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Vanessa Huang of Ephernité, Josh Boutwood of Helm, Ricardo Nunes of Hom on the background of Hom restaurant.

Tatler Best of Asia: Hom x Ephernité x Helm by Josh Boutwood

Savour a stellar six-hands dinner at Hom at InterContinental Phuket as part of the Tatler Best of Asia Takeover Series

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Hom Map it

The Experience

Presented by the Tatler Best of Asia Takeover Series, Hom at InterContinental Phuket plays host to an extraordinary six-hands dinner for three nights only. This exclusive culinary collaboration unites two celebrated chefs from Tatler Best award-winning restaurants: Vanessa Huang of Ephernité in Taiwan and Josh Boutwood of Helm in the Philippines in collaboration with Ricardo Nunes of Hom. Together, they craft a tasting menu that seamlessly weaves modern locavorism with Parisian-inspired farm-to-table finesse and the artistry of global gastronomic theatre. An unmissable dining experience awaits. Exclusively for Mastercard cardholders.

 

What's priceless

 

Tasting the results of a rare collaboration between three standout chefs in the stunning surrounds of a five-star hotel.

 

The highlights

 

  • Delight in a special six-hands dinner at Hom, available for three nights only as part of the Tatler Best of Asia Takeover Series
  • Witness a unique collaboration featuring Chefs Ricardo Nunes, Vanessa Huang, and Josh Boutwood—three culinary visionaries redefining modern gastronomy
  • Tuck into a tasting menu that seamlessly fuses modern locavorism, French-inspired farm-to-table refinement, and bold, avant-garde global creations
  • Ricardo Nunes' innovative ten-moment tasting menu, crafted with locally sourced, sustainably harvested ingredients and enhanced by ancient fermentation techniques
  • Vanessa Huang's Parisian-inspired farm-to-table dishes, rooted in French culinary tradition and showcasing the finest seasonal produce
  • Josh Boutwood's boundary-pushing degustations, where international flavors meet immersive, theatrical dining in an intimate setting

Details

  • Priceless experiences are reserved for Mastercard cardholders
  • Valid for one (1) day only and applies only to the specified session
  • Sessions available are:
    • 13 March (Thu) DINNER 18:30PM
    • 14 March (Fri) DINNER 18:30PM
    • 15 March (Sat) DINNER 18:30PM
  • Session rates include options 10 course of food at US$163++, add 6 course with wine pairing starting at US$100++
  • Guests must inform the restaurant of any food allergies at the time of booking
  • Price listed is for 1 person and does not include tax or service charges
  • Any additional spending at the restaurant must be paid directly to the venue
  • Cardholders must inform the restaurant of any food allergies at the time of booking
  • Cardholders will receive a confirmation from the venue team within 3 working days of booking
  • In the case of a no-show, the full amount of the reservation will be charged
  • By booking the experience, cardholders consent to having their contact information shared with Tatler Asia
  • Experience is only valid for Mastercard cardholders who purchase through www.priceless.com

Fine Print

  • This experience is non-refundable upon purchase, unless otherwise noted